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The Centre for Postharvest and Refrigeration Research has made real-world improvements in primary sector industries.
Find out more about our research areas.
We have state-of-the-art temperature- and humidity-controlled storage facilities and specialist equipment to support research into improved methods of grading, packaging, storage and transport of highly perishable products.
Page authorised by Head of School, School of Food and Nutrition
Last updated on Tuesday 16 August 2016