Bachelor of Food Technology(Honours) - Singapore
The Massey University Bachelor of Food Technology (Honours) degree programme conducted in Singapore is approved by the Ministry of Education Singapore) under the Foreign Specialised Institution framework. In collaboration with Singapore Polytechnic, the programme provides an additional avenue for diploma graduates in Food Science & Technology to upgrade.
The programme focuses on a mix of pure and applied science, engineering, business and entrepreneurial skills. It trains graduates to take a leading role in the food processing and manufacturing industries.
The aim of this degree is to produce highly employable graduates capable of translating theoretical knowledge into applied solutions for today’s global food industry.
Advantages:
- Study in Singapore for a Bachelor of Food Technology (Hons) degree solely conferred by Massey University New Zealand.
- Be awarded with a Bachelor of Food Technology (Hons) in about two years.
- An opportunity to complete the final year project in New Zealand (12 weeks).
- Programme delivered by dedicated, research-active and experienced academic staff.
- State-of-the-art lecture theatres, laboratories and pilot plant facilities.
- Access to Massey University's online databases and Singapore Polytechnic library facilities.
Applicants with one of the following qualifications may apply:
- Diploma in Chemical Process Technology - Food Option.
- Diploma in Food Science & Technology.
- Advanced Diploma in Food Technology.
- Diploma in Applied Food Science & Nutrition.
- Diploma in Food Science & Nutrition.
- Students and graduates from regional universities with relevant qualifications are also welcome to apply.
About Massey University
Massey University is New Zealand’s second largest government-funded university. It has a proud 80-year tradition of academic excellence and a strong national and international reputation. The University, which is made up of five academic colleges namely Sciences; Humanities & Social Sciences;Education; Creative Arts and Business, provides a diversity of undergraduate and postgraduate degree programmes. Over 40,000 students are enrolled in this wide array of programmes.
IFT Accreditation
Massey University’s Bachelor of Food Technology (Honours) is accredited by the US-based Institute of Food Technologists (IFT). We have the distinction of being one of only two universities outside the Americas to have achieved this recognition.
