151.717 Selected Topics in Public Health Nutrition (15 credits)

Public health nutrition is the promotion of good health through the prevention of nutrition-related illness in the population. This course will examine a selection of nutrition-related public health problems and describe how research-based evidence is used to develop effective promotion strategies.

Note(s): Students in the Block Course Offerings must attend EITHER the 2 Courses in Palmerston North OR the 2 Courses in Auckland

Requirements Requirements help

Note: You may enrol in a postgraduate course (that is a 700-, 800- or 900-level course) if you meet the prerequisites for that course and have been admitted to a qualification which lists the course in its schedule.

Offerings Offerings help

Year Semester Mode Location
2017 Semester Two full semester Block Auckland Campus
2018 Semester Two full semester Block Auckland Campus

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