194.346 Control of Metabolism (15 credits)

How the body attempts to maintain adequate nutrient and metabolic substrate levels in response to fluctuating energy demands in health and disease. Topics covered will include fluid and electrolyte balance, blood flow through vital tissues, signalling within the gut, nutrient absorption and utilisation and reflexes regulating metabolic activities

Requirements Requirements help

Offerings Offerings help

Year Semester Mode Location
2017 Semester Two full semester Internal
2017 Semester Two full semester Internal
2018 Semester Two full semester Internal
2018 Semester Two full semester Internal

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