Casas López, J.L., Sánchez Pérez, J.A., Fernández Sevilla, J.M., Rodríguez Porcel, E.M., Chisti, Y., J. Biotechnol., 116, 61–77 (2005). Pellet morphology, culture rheology and lovastatin production in cultures of Aspergillus terreus. [Reprint PDF]

Tamer, I. M., Chisti, Y., Enzyme Microb. Technol., 29, 611-620 (2001). Production and recovery of recombinant protease inhibitor alpha-1-antitrypsin. [Reprint PDF]

Sharma, R., Chisti, Y., Banerjee, U. C., Biotechnol. Adv., 19, 627-662 (2001). Production, purification, characterization, and applications of lipases. [Reprint PDF]

Chisti, Y., Moo-Young, M., in Biotechnology: The Science and the Business, second edition, Moses, V., Cape, R. E., Springham, D. G., editors, Harwood Academic Publishers, New York, 1999, pp. 177-222. Fermentation technology, bioprocessing, scale-up and manufacture. [Reprint PDF]

Chisti, Y., in Encyclopedia of Bioprocess Technology: Fermentation, Biocatalysis, and Bioseparation, vol. 5, Flickinger, M. C. and Drew, S. W., eds, Wiley, New York, 1999, pp. 2446-2462. Solid substrate fermentations, enzyme production, food enrichment. [Reprint PDF]

Tamer, I. M., Moo-Young, M., Chisti, Y., Ind. Eng. Chem. Research, 37, 1807-1814 (1998). Disruption of Alcaligenes latus for recovery of poly(beta-hydroxybutyric acid): comparison of high-pressure homogenization, bead milling, and chemically induced lysis. [Reprint PDF]

Ejiofor, A. O., Chisti, Y., Moo-Young, M., Enzyme Microb. Technol., 18, 519-525 (1996). Culture of Saccharomyces cerevisiae on hydrolysed waste cassava starch for production of baking-quality yeast. [Reprint PDF]