Journal
Smith, NW., Fletcher, AJ., & McNabb, WC. (2024). Alternative protein-based foods must contribute to micronutrient adequacy.
Journal of the Royal Society of New Zealand.
[Journal article]Authored by: McNabb, W., Smith, N.Read Online:
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Silvestrini, MM., Smith, NW., Fletcher, AJ., McNabb, WC., & Sarti, FM. (2024). Complex network analysis and health implications of nutrient trade.
Global Food Security. 40
[Journal article]Authored by: McNabb, W., Smith, N.Read Online:
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Soh, BXP., Smith, NW., R. von Hurst, P., & McNabb, WC. (2024). Evaluation of Protein Adequacy From Plant-Based Dietary Scenarios in Simulation Studies: A Narrative Review.
Journal of Nutrition. 154(2), 300-313
[Journal article]Authored by: McNabb, W., Smith, N.Read Online:
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Silvestrini, MM., Smith, NW., & Sarti, FM. (2023). Evolution of global food trade network and its effects on population nutritional status.
Current Research in Food Science. 6
[Journal article]Authored by: Smith, N.Read Online:
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Leroy, F., Smith, NW., Adesogan, AT., Beal, T., Iannotti, L., Moughan, PJ., . . . Mann, N. (2023). The role of meat in the human diet: Evolutionary aspects and nutritional value.
Animal Frontiers. 13(2), 11-18
[Journal article]Authored by: Smith, N.Read Online:
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Dave, LA., Hodgkinson, SM., Roy, NC., Smith, NW., & McNabb, WC. (2023). The role of holistic nutritional properties of diets in the assessment of food system and dietary sustainability.
Critical Reviews in Food Science and Nutrition. 63(21), 5117-5137
[Journal article]Authored by: Hodgkinson, S., McNabb, W., Smith, N.Read Online:
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Smith, NW., Fletcher, AJ., Millard, P., Hill, JP., & McNabb, WC. (2022). Estimating cropland requirements for global food system scenario modeling.
Frontiers in Sustainable Food Systems. 6
[Journal article]Authored by: McNabb, W., Smith, N.Read Online:
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Smith, NW., Dave, AC., Hill, JP., & McNabb, WC. (2022). Nutritional assessment of plant-based beverages in comparison to bovine milk.
Frontiers in Nutrition. 9
[Journal article]Authored by: McNabb, W., Smith, N.Read Online:
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Barnsley, JE., Chandrakumar, C., Gonzalez-Fischer, C., Eme, PE., Bourke, BEP., Smith, NW., . . . Roche, JR. (2022). Correction: Barnsley et al. Lifetime Climate Impacts of Diet Transitions: A Novel Climate Change Accounting Perspective. Sustainability 2021, 13, 5568.
Sustainability (Switzerland). 14(13)
[Journal article]Authored by: McNabb, W., Smith, N.Read Online:
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Smith, NW., Fletcher, AJ., Hill, JP., & McNabb, WC. (2022). Modeling the Contribution of Meat to Global Nutrient Availability.
Frontiers in Nutrition. 9
[Journal article]Authored by: McNabb, W., Smith, N.Read Online:
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Smith, NW., Fletcher, AJ., Hill, JP., & McNabb, WC. (2022). Modeling the Contribution of Milk to Global Nutrition.
Frontiers in Nutrition. 8
[Journal article]Authored by: McNabb, W., Smith, N.Read Online:
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Smith, NW., Fletcher, AJ., Hill, JP., & McNabb, WC. (2022). Animal and plant-sourced nutrition: Complementary not competitive.
Animal Production Science. 62(8), 701-711
[Journal article]Authored by: McNabb, W., Smith, N.Read Online:
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Smith, NW., Fletcher, AJ., Dave, LA., Hill, JP., & McNabb, WC. (2021). Use of the DELTA Model to Understand the Food System and Global Nutrition.
Journal of Nutrition. 151(10), 3253-3261
[Journal article]Authored by: McNabb, W., Smith, N.Read Online:
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Barnsley, JE., Chandrakumar, C., Gonzalez-Fischer, C., Eme, PE., Bourke, BEP., Smith, NW., . . . Roche, JR. (2021). Lifetime climate impacts of diet transitions: A novel climate change accounting perspective.
Sustainability (Switzerland). 13(10)
[Journal article]Authored by: McNabb, W., Smith, N.Read Online:
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Smith, NW., Shorten, PR., Altermann, E., Roy, NC., & McNabb, WC. (2021). Examination of hydrogen cross-feeders using a colonic microbiota model.
BMC Bioinformatics. 22(1)
[Journal article]Authored by: Altermann, E., McNabb, W., Smith, N.Read Online:
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Smith, NW., Shorten, PR., Altermann, E., Roy, NC., & McNabb, WC. (2020). Competition for Hydrogen Prevents Coexistence of Human Gastrointestinal Hydrogenotrophs in Continuous Culture.
Frontiers in Microbiology. 11
[Journal article]Authored by: Altermann, E., McNabb, W., Smith, N.Read Online:
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Smith, NW., Shorten, PR., Altermann, E., Roy, NC., & McNabb, WC. (2020). Mathematical modelling supports the existence of a threshold hydrogen concentration and media-dependent yields in the growth of a reductive acetogen.
Bioprocess and Biosystems Engineering. 43(5), 885-894
[Journal article]Authored by: Altermann, E., McNabb, W., Smith, N.Read Online:
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Smith, NW., Shorten, PR., Altermann, E., Roy, NC., & McNabb, WC. (2019). A mathematical model for the hydrogenotrophic metabolism of sulphate-reducing bacteria.
Frontiers in Microbiology. 10(JULY)
[Journal article]Authored by: Altermann, E., McNabb, W., Smith, N.Read Online:
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Smith, NW., Shorten, PR., Altermann, E., Roy, NC., & McNabb, WC. (2019). The classification and evolution of bacterial cross-feeding.
Frontiers in Ecology and Evolution. 7(May)
[Journal article]Authored by: Altermann, E., McNabb, W., Smith, N.Read Online:
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Smith, NW., Shorten, PR., Altermann, EH., Roy, NC., & McNabb, WC. (2019). Hydrogen cross-feeders of the human gastrointestinal tract.
Gut Microbes. 10(3), 270-288
[Journal article]Authored by: Altermann, E., McNabb, W., Smith, N.Read Online:
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