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151.715 Advanced Sports Nutrition (15 credits)
A selection of topics in advanced sports nutrition, with the opportunity to complete advanced literature research and/or practicum components. Application of principles of sports nutrition to specific sporting codes and specific groups. The main focus is on the evaluation and implementation of food and nutrition requirements of athletes in training, and during competition. An in-depth understanding of the scientific reasoning behind requirements will be developed.
Note: You may enrol in a postgraduate course (that is a 700-, 800- or 900-level course) if you meet the prerequisites for that course and have been admitted to a qualification which lists the course in its schedule.
|2021||Semester Two full semester||Distance|
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