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151.717 Selected Topics in Public Health Nutrition (15 credits)
This course will examine a selection of nutrition-related public health problems and describe how research-based evidence is used to develop effective promotion strategies.
Note(s): Attendance at any contact workshop or block course on campus is compulsory, further details and any changes will be available on the course Stream site.
Note: You may enrol in a postgraduate course (that is a 700-, 800- or 900-level course) if you meet the prerequisites for that course and have been admitted to a qualification which lists the course in its schedule.
|2021||Semester Two full semester||Block||Auckland Campus|
|2021||Semester Two full semester||Distance|
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