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284.301 Horticultural Crop Development & Yield (15 credits)
Physiological and applied aspects of monitoring, predicting and manipulating crop growth and development in production horticulture in order to optimize yield, quality and timeliness. Prediction of crop growth and development in response to changes in the environment and the associated decisions made by growers.
General Prerequisite: At least 45 credits from 200 level.
- Restriction(s): 171.327, 171.328
|2021||Semester One full semester||Internal||Manawatu Campus|
|2021||Semester One full semester||Distance|
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