290.203 Buying and Category Management (15 credits)

IMPORTANT NOTE:There have been changes to this course for 2020. For 2019 enrolments please check the individual offering description below to confirm details for:

  • Learning outcomes

A study of the theory and practice of effective product buying from suppliers, and the planning of product range construction and execution of merchandising the range to the customer in the retail environment.

Note(s): The course critically evaluates models of retail buying, category management and product range planning and explores their impact in both traditional retail and e-commerce contexts.

Requirements Requirements help

  • Prerequisite(s):
    General Prerequisite: At least 45 credits from 100 level

Offerings Offerings help

Year Semester Mode Location
2019 * Semester Two full semester Internal Auckland Campus
2019 * Semester Two full semester Distance
2020 Semester Two full semester Internal Auckland Campus
2020 Semester Two full semester Distance

* Due to recent changes you should carefully check this offering to confirm details before you enrol.

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