123.271 Molecules to Materials (15 credits)

The chemistry of biological and engineering materials under-pins all food and chemical processing industries. This course extends the chemistry introduced at 100-level to facilitate a fundamental understanding of aqueous solutions, organic, inorganic and polymer chemistry relevant to food and engineering materials, and soft materials such as gels and colloids.

Requirements Requirements help

  • Prerequisite(s): 1 of 123.102, 123.172 and 1 of 123.101, 123.171. At least 45 credits from 100 level. At least 90 credits from 100 level for Bachelor of Science.

Offerings Offerings help

Year Semester Mode Location
2018 Semester One full semester Internal Manawatu Campus
2018 Semester One full semester Internal Auckland Campus

Massey Contact Centre Mon - Fri 8:30am to 5:00pm 0800 MASSEY (+64 6 350 5701) TXT 5222 contact@massey.ac.nz Web chat Staff Alumni News Māori @ Massey