151.346 Topics in Nutrition (15 credits)

Topics in nutrition in the areas of sports nutrition, contemporary nutrition issues and insights, food choice and the implications of the Treaty of Waitangi.

Note(s): This course is available to GradCertScTech students only. Not available to Bachelor degree students.

Requirements Requirements help

Offerings Offerings help

Year Semester Mode Location
2017 Semester one full semester Distance
2017 Semester Two full semester Distance
2018 Semester one full semester Distance
2018 Semester Two full semester Distance

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