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146.209 Food and Eating (15 credits)
IMPORTANT NOTE:There have been changes to this course for 2022. For 2021 enrolments please check the individual offering description below to confirm details for:
- Learning outcomes
This course explores the food chain, from production, through consumption, to exchange. It considers the ways in which food is implicated in the reproduction of identities and inequalities.
General Prerequisite: At least 45 credits from 100 level
|2021 *||Semester Two full semester||Distance|
|2021 *||Semester Two full semester||Internal||Manawatu Campus|
* Due to recent changes you should carefully check this offering to confirm details before you enrol.
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