Contact details +6469517342
Dr Jennifer Wagner PhD
Research Officer
School of Food Technology and Natural SciencesProfessional
Contact details
-
Ph: +6469517342
Location: 2.55, Riddet Complex
Campus: Manawatu
Qualifications
- PhD of Philosophy - Abertay University (2022)
Research Expertise
Research Interests
Sensory science
Decision-making
Emotional response
Individual differences in sensory perception
Thematics
Health and Well-being
Area of Expertise
Field of research codes
Psychology (170100):
Psychology And Cognitive Sciences (170000)
Research Outputs
Journal
Wagner, J., Poggesi, S., Maggs, R., & Hort, J. (2026). The effect of emotional music on Just-About-Right and speeded-responses to chocolate. Food Quality and Preference. 136
[Journal article]Authored by: Hort, J., Wagner, J.
[Journal article]Authored by: Hort, J., Wagner, J.
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Wagner, J., & Hort, J. (2025). A practical evaluation of biometric measures for understanding the consumer experience during direct product evaluation: current and future perspectives. Current Opinion in Food Science. 63
[Journal article]Authored by: Hort, J., Wagner, J.
[Journal article]Authored by: Hort, J., Wagner, J.
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2
Wagner, J., Zurlo, A., & Rusconi, E. (2024). Individual differences in visual search: A systematic review of the link between visual search performance and traits or abilities. Cortex. 178, 51-90
[Journal article]Authored by: Wagner, J.
[Journal article]Authored by: Wagner, J.
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7
Wagner, J., Wilkin, JD., Szymkowiak, A., & Grigor, J. (2023). Sensory and affective response to chocolate differing in cocoa content: A TDS and facial electromyography approach. Physiology and Behavior. 270
[Journal article]Authored by: Wagner, J.
[Journal article]Authored by: Wagner, J.
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8
Wagner, J., & Rusconi, E. (2023). Causal involvement of the left angular gyrus in higher functions as revealed by transcranial magnetic stimulation: a systematic review. Brain Structure and Function. 228(1), 169-196
[Journal article]Authored by: Wagner, J.
[Journal article]Authored by: Wagner, J.
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22
Book
Wagner, J., Bolgan, S., & Rusconi, E. (2022). On the relation between hacking and autism or autistic traits: A systematic review of the scientific evidence. In Cybersecurity and Cognitive Science. (pp. 157 - 196).
[Chapter]Authored by: Wagner, J.
[Chapter]Authored by: Wagner, J.
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1
Conference
Wagner, J., Poggesi, S., Jing Xi, Y., Yee, J., & Hort, J. (2025, August). When size matters: the impact of portion size on consumer responses to products tested at home. Presented at 16th Pangborn Sensory Science Symposium. Philadelphia.
[Conference Oral Presentation]Authored by: Hort, J., Wagner, J.
[Conference Oral Presentation]Authored by: Hort, J., Wagner, J.
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Poggesi, S., Wagner, J., & Hort, J. (2025, August). The scent of change: how congruent ambient scents in virtual environments affects ice cream tasting. Presented at International Pangborn Sensory Symposium 2025. Philadelphia, PA, USA.
[Conference Oral Presentation]Authored by: Hort, J., Wagner, J.
[Conference Oral Presentation]Authored by: Hort, J., Wagner, J.
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Poggesi, S., Wagner, J., Goh Hui Qin, C., Reuben, AK., Hay, C., & Hort, J. (2025, February). Understanding consumers to increase product success: The impact of context and segmentation on sensory and emotional responses. Presented at 19th NZOZ Sensory Science Symposium. Palmerston North.
[Conference Oral Presentation]Authored by: Hort, J., Wagner, J.
[Conference Oral Presentation]Authored by: Hort, J., Wagner, J.
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