Journal
Rozali, SNM., Paterson, AHJ., Hindmarsh, JP., & Huffman, LM. (2020). Theoretical prediction of atomization performance of fibre suspensions and the effect of feed temperature and air velocity.
Journal of Food Engineering. 269
[Journal article]Authored by: Hindmarsh, J.Read Online:
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Rashidinejad, A., Loveday, SM., Jameson, GB., Hindmarsh, JP., & Singh, H. (2019). Rutin-casein co-precipitates as potential delivery vehicles for flavonoid rutin.
Food Hydrocolloids. 96, 451-462
[Journal article]Authored by: Hindmarsh, J., Jameson, G., Rashidinejad, A., Singh, H.Read Online:
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Rozali, SNM., Paterson, AHJ., Hindmarsh, JP., & Huffman, LM. (2019). Atomization behaviour of juice-fibre suspensions in a two-fluid nozzle.
Journal of Food Engineering. 256, 53-60
[Journal article]Authored by: Hindmarsh, J.Read Online:
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Yuris, A., Hindmarsh, J., Hardacre, AK., Goh, KKT., & Matia-Merino, L. (2019). The interactions between wheat starch and Mesona chinensis polysaccharide: A study using solid-state NMR.
Food Chemistry. 284, 67-72
[Journal article]Authored by: Goh, K., Hindmarsh, J., Matia-Merino, M.Read Online:
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Rozali, SNM., Paterson, AHJ., Hindmarsh, JP., & Huffman, LM. (2019). Understanding the shear and extensional properties of pomace-fibre suspensions prior to the spray drying process.
LWT. 99, 138-147
[Journal article]Authored by: Hindmarsh, J.Read Online:
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Hindmarsh, JP., Smith, JR., Carr, AJ., & Watkinson, PJ. (2019). Expanding solid-state phosphorus nuclear magnetic resonance insights into Mozzarella cheese ageing.
Journal of Food Engineering. 242, 31-46
[Journal article]Authored by: Hindmarsh, J.Read Online:
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Yuris, A., Matia-Merino, L., Hardacre, AK., Hindmarsh, J., & Goh, KKT. (2018). Molecular interactions in composite wheat starch-Mesona chinensis polysaccharide gels: Rheological, textural, microstructural and retrogradation properties.
Food Hydrocolloids. 79, 1-12
[Journal article]Authored by: Goh, K., Hindmarsh, J., Matia-Merino, M.Read Online:
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Smith, JR., Hindmarsh, JP., Carr, AJ., Golding, MD., & Reid, D. (2017). Molecular drivers of structural development in Mozzarella cheese.
Journal of Food Engineering. 214, 257-265
[Journal article]Authored by: Golding, M., Hindmarsh, J.Read Online:
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Hindmarsh, JP., & Watkinson, P. (2017). Experimental evidence for previously unclassified calcium phosphate structures in the casein micelle.
Journal of Dairy Science. 100(9), 6938-6948
[Journal article]Authored by: Hindmarsh, J.Read Online:
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Rashidinejad, A., Birch, EJ., Hindmarsh, J., & Everett, DW. (2017). Molecular interactions between green tea catechins and cheese fat studied by solid-state nuclear magnetic resonance spectroscopy.
Food Chemistry. 215, 228-234
[Journal article]Authored by: Hindmarsh, J., Rashidinejad, A.Read Online:
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Newman, RH., Franich, RA., Meder, R., Hill, SJ., Kroese, H., Sandquist, D., . . . Behr, VC. (2016). Proton magnetic resonance imaging used to investigate dewatering of green sapwood by cycling carbon dioxide between supercritical fluid and gas phase.
Journal of Supercritical Fluids. 111, 36-42
[Journal article]Authored by: Hindmarsh, J.Read Online:
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Hindmarsh, JP., Prasad, J., Gopal, P., & Singh, H. (2015). NMR measurement of bacteria death kinetics during heat stress.
LWT. 60(2), 876-880
[Journal article]Authored by: Hindmarsh, J., Singh, H.Read Online:
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Behr, VC., Hill, SJ., Meder, R., Sandquist, D., Hindmarsh, JP., Franich, RA., . . . Newman, RH. (2014). Carbon-13 NMR chemical-shift imaging study of dewatering of green sapwood by cycling carbon dioxide between the supercritical fluid and gas phases.
Journal of Supercritical Fluids. 95, 535-540
[Journal article]Authored by: Hindmarsh, J.Read Online:
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Montoya, CA., Hindmarsh, JP., Gonzalez, L., Boland, MJ., Moughan, PJ., & Rutherfurd, SM. (2014). Dietary actinidin from kiwifruit (Actinidia deliciosa cv. Hayward) increases gastric digestion and the gastric emptying rate of several dietary proteins in growing rats.
Journal of Nutrition. 144(4), 440-446
[Journal article]Authored by: Boland, M., Hindmarsh, J.Read Online:
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Calvelo Pereira, R., Camps Arbestain, M., Kaal, J., Vazquez Sueiro, M., Sevilla, M., & Hindmarsh, J. (2014). Detailed carbon chemistry in charcoals from pre-European Māori gardens of New Zealand as a tool for understanding biochar stability in soils.
European Journal of Soil Science. 65(1), 83-95
[Journal article]Authored by: Hindmarsh, J.Read Online:
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Montoya, CA., Hindmarsh, JP., Moughan, PJ., & Rutherfurd, SM. (2013). A magnetic resonance spectroscopy technique to determine the stomach emptying rate of mixed diets in growing rats.
Journal of Nutrition. 143(4), 541-547
[Journal article]Authored by: Hindmarsh, J.Read Online:
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Paniagua, AC., East, AR., Hindmarsh, JP., & Heyes, JA. (2013). Moisture loss is the major cause of firmness change during postharvest storage of blueberry.
Postharvest Biology and Technology. 79, 13-19
[Journal article]Authored by: East, A., Hindmarsh, J.Read Online:
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Thowig, R., Hindmarsh, JP., Fridjonsson, EO., Wilson, DI., & Johns, ML. (2012). Quantification of porous microstructures in partially frozen drops using magnetic resonance techniques.
Colloids and Surfaces A: Physicochemical and Engineering Aspects. 415, 358-365
[Journal article]Authored by: Hindmarsh, J.Read Online:
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Hindmarsh, JP., Awati, A., Edwards, PJB., & Moughan, P. (2012). NMR-based metabonomics detection of differences in the metabolism of hydrolysed versus intact protein of similar amino acid profile.
Journal of the Science of Food and Agriculture. 92(9), 2013-2016
[Journal article]Authored by: Edwards, P., Hindmarsh, J.Read Online:
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Hindmarsh, JP., Awati, A., Edwards, PJ., & Moughan, P. (2012). NMR-based metabonomics detection of differences in the metabolism of hydrolysed versus intact protein of similar amino acid profile.
Journal of the Science of Food and Agriculture.
[Journal article]Authored by: Edwards, P., Hindmarsh, J.Read Abstract:
Calvelo Pereira, R., Kaal, J., Camps Arbestain, M., Pardo Lorenzo, R., Aitkenhead, W., Hedley, M., . . . Maciá-Agulló, JA. (2011). Contribution to characterisation of biochar to estimate the labile fraction of carbon.
Organic Geochemistry. 42(11), 1331-1342
[Journal article]Authored by: Hindmarsh, J.Read Online:
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Hina, K., Bishop, P., Arbestain, MC., Calvelo-Pereira, R., MacIá-Agulló, JA., Hindmarsh, J., . . . Hedley, MJ. (2010). Producing biochars with enhanced surface activity through alkaline pretreatment of feedstocks.
Australian Journal of Soil Research. 48(6-7), 606-617
[Journal article]Authored by: Hanly, J., Hindmarsh, J.Read Online:
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Loveday, SM., Hindmarsh, JP., Creamer, LK., & Singh, H. (2010). Physicochemical changes in intermediate-moisture protein bars made with whey protein or calcium caseinate.
Food Research International. 43(5), 1321-1328
[Journal article]Authored by: Hindmarsh, J., Singh, H.Read article at Massey Research Online:
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Hindmarsh, JP. (2009). Investigation of drying and re-hydration of powdered dairy products with magnetic resonance imaging.
New Zealand Science Review. 66(2), 74-75
[Journal article]Authored by: Hindmarsh, J.Read Abstract:
Loveday, SM., Hindmarsh, JP., Creamer, LK., & Singh, H. (2009). Physicochemical changes in a model protein bar during storage.
Food Research International. 42(7), 798-806
[Journal article]Authored by: Hindmarsh, J., Singh, H.Read article at Massey Research Online:
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Hindmarsh, JP., Russell, AB., & Chen, XD. (2007). Fundamentals of the spray freezing of foods-microstructure of frozen droplets.
Journal of Food Engineering. 78(1), 136-150
[Journal article]Authored by: Hindmarsh, J.Read Abstract:
Hindmarsh, JP., Russell, AB., & Chen, XD. (2007). Observation of the surface and volume nucleation phenomena in undercooled sucrose solution droplets.
Journal of Physical Chemistry C. 111(16), 5977-5981
[Journal article]Authored by: Hindmarsh, J.Read Abstract:
MacLeod, CS., McKittrick, JA., Hindmarsh, JP., Johns, ML., & Wilson, DI. (2006). Fundamentals of spray freezing of instant coffee.
Journal of Food Engineering. 74(4), 451-461
[Journal article]Authored by: Hindmarsh, J.Read Abstract:
Thompson, AK., Hindmarsh, JP., Haisman, D., Rades, T., & Singh, H. (2006). Comparison of the structure and properties of liposomes prepared from milk fat globule membrane and soy phospholipids.
Journal of Agricultural and Food Chemistry. 54(10), 3704-3711
[Journal article]Authored by: Hindmarsh, J., Singh, H.Read Online:
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Hindmarsh, JP., Russell, AB., & Chen, XD. (2005). Measuring dendritic growth in undercooled sucrose solution droplets.
Journal of Crystal Growth. 285(1-2), 236-248
[Journal article]Authored by: Hindmarsh, J.Read Online:
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Hindmarsh, JP., Sederman, AJ., Gladden, LF., Wilson, DI., & Johns, ML. (2005). Rapid measurement of dispersion and velocity in freezing drops using magnetic resonance methods.
Experiments in Fluids. 38(6), 750-758
[Journal article]Authored by: Hindmarsh, J.Read Online:
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Hindmarsh, JP., Wilson, DI., Johns, ML., Russell, AB., & Chen, XD. (2005). NMR verification of single droplet freezing models.
AIChE Journal. 51(10), 2640-2648
[Journal article]Authored by: Hindmarsh, J.Read Abstract:
Hindmarsh, JP., Wilson, DI., & Johns, ML. (2005). Using magnetic resonance to validate predictions of the solid fraction formed during recalescence of freezing drops.
International Journal of Heat and Mass Transfer. 48(5), 1017-1021
[Journal article]Authored by: Hindmarsh, J.Read Abstract:
Hindmarsh, JP., Su, J., Flanagan, J., & Singh, H. (2005). PFG-NMR analysis of intercompartment exchange and inner droplet size distribution of W/O/W emulsions.
Langmuir. 21(20), 9076-9084
[Journal article]Authored by: Hindmarsh, J., Singh, H.Read Online:
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Hindmarsh, JP., Hollingsworth, KG., Wilson, DI., & Johns, ML. (2004). An NMR study of the freezing of emulsion-containing drops.
Journal of Colloid and Interface Science. 275(1), 165-171
[Journal article]Authored by: Hindmarsh, J.Read Abstract:
Hindmarsh, JP., Russell, AB., & Chen, XD. (2004). Experimental and numerical analysis of the temperature transition of a freezing food solution droplet.
Chemical Engineering Science. 59(12), 2503-2515
[Journal article]Authored by: Hindmarsh, J.Read Abstract:
Hindmarsh, JP., Buckley, C., Russell, AB., Chen, XD., Gladden, LF., Wilson, DI., . . . Johns, ML. (2004). Imaging droplet freezing using MRI.
Chemical Engineering Science. 59(10), 2113-2122
[Journal article]Authored by: Hindmarsh, J.Read Abstract:
Hindmarsh, JP., Wilson, DI., & Johns, ML. (2004). Measuring self-diffusion in super-cooled liquid droplets with pulsed gradient spin echo (PGSE) techniques.
Colloids and Surfaces A: Physicochemical and Engineering Aspects. 234(1-3), 129-134
[Journal article]Authored by: Hindmarsh, J.Read Abstract:
Hindmarsh, JP., Russell, AB., & Chen, XD. (2003). Experimental and numerical analysis of the temperature transition of a suspended freezing water droplet.
International Journal of Heat and Mass Transfer. 46(7), 1199-1213
[Journal article]Authored by: Hindmarsh, J.Read Abstract:
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Conference
Yuris, A., Matia-Merino, M., Hardacre, A., Hindmarsh, J., & Goh, K. (2017, November). Wheat starch digestibility in the presence of Mesona Chinensis polysaccharide. Presented at
7th International Symposium on Delivery of Functionality in Complex Food Systems. Auckland, New Zealand.
[Conference Oral Presentation]Authored by: Goh, K., Hindmarsh, J., Matia-Merino, M.Read Abstract:
Ripberger, GD., Morel, J., Archer, RH., & Hindmarsh, JP. (2017).
Pilot-scale Flake Freezer. Poster session presented at the meeting of 2017 FIET (Food Industry Enabling Technology) Colloquium. Palmerston North, New Zealand
[Conference Poster]Authored by: Hindmarsh, J.Ripberger, GD., Morel, J., Archer, RH., & Hindmarsh, JP. (2016, July). Droplet Freezer. Presented at
FIET (Food Industry Enabling Technologies) Symposium 2016. Palmerston North, New Zealand.
[Conference Oral Presentation]Authored by: Hindmarsh, J.Lim, WS., Ong, TA., Golding, M., Goh, KT., Hindmarsh, J., & Archer, R. (2015, June). Effect of varying insoluble volume fraction on rheological and recovery properties of mixed colloidal suspensions. Presented at
7th International Symposium on Food Rheology and Structure. Zurich, Switzerland.
[Conference Oral Presentation]Authored by: Goh, K., Golding, M., Hindmarsh, J.Calvelo Pereira, R., Vazquez Sueiro, M., Kaal, J., Camps Arbestain, M., Sevilla, M., & Hindmarsh, J. (2012).
Carbon fractions in charcoal from archaeological Māori soils of New Zealand. Poster session presented at the meeting of Eurosoil 2012 Soil Science for the benefit of mankind and environment. 4th International Congress of the European Confederation Of Soil Science Societies (ECSSS). Bari, Italy
[Conference Poster]Authored by: Hindmarsh, J.Read Abstract:
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Hindmarsh, JP., Norvill, Z., Jameson, GB., & Singh, H. (2012).
Starch/Proteins interactions in low to medium moisture conditions. Poster session presented at the meeting of Food Structures, digestion & health. Palmerston North Convention Centre
[Conference Poster]Authored by: Hindmarsh, J.Hindmarsh, JP., Norvill, Z., Singh, H., & Jameson, GB. (2012, March). Starch/proteins interactions in low to medium moisture conditions. Presented at
Food Structures, Digestion and Health. Palmerston North Convention Centre.
[Conference Oral Presentation]Authored by: Hindmarsh, J., Singh, H.Montoya, CA., Hindmarsh, JP., Moughan, PJ., & Rutherfurd, SM. (2012).
Dietary proteins with different extents of digestion influence stomach emptying rate in rats.. Poster session presented at the meeting of Food Structures, Digestion & Health Conference. Palmerston North, New Zealand
[Conference Poster]Authored by: Hindmarsh, J.Montoya, CA., Hindmarsh, JP., Moughan, PJ., & Rutherfurd, SM. (2012). Dietary proteins with different extents of digestion influence stomach emptying rate in rats. In
Food Structures, Digestion & Health Conference Handbook(pp. 107 - 107). , Food Structures, Digestion & Health Conference Palmerston North, New Zealand
[Conference Abstract]Authored by: Hindmarsh, J.Montoya, C., Hindmarsh, J., Boland, M., Drummond, LN., Moughan, P., & Rutherfurd, S. (2011). Poster: Actinidin-containing kiwifruit extract enhances the gastric protein digestion of some dietary proteins in rats. In
Annals of Nutrition and Metabolism: European journal of nutrition, metabolic diseases and dietetics Vol. 58 (pp. 130 - 131). , 11th European Nutrition Conference (FENS): S. Krager Medical and Scientific Publishers
[Conference Abstract]Authored by: Boland, M., Hindmarsh, J.Read Abstract:
Montoya, C., Hindmarsh, J., Boland, M., Moughan, P., & Rutherfurd, S. (2011). Poster: Development and validation of a magnetic resonance spectroscopy technique for measuring stomach emptying rate. In
Annals of Nutrition and Metabolism: European journal of nutrition, metabolic diseases and dietetics Vol. 58 (pp. 421 - 421). , 11th European Nutrition Conference (FENS): S. Krager Medical and Scientific Publishers
[Conference Abstract]Authored by: Boland, M., Hindmarsh, J.Read Abstract:
Hindmarsh, J., Awati, A., & Moughan, P. (2011). Can NMR-based metabonomics detect differences in the metabolism of proteins with a similar amino acid profile?. In
2011 international symposium: Dietary Protein for Human Health Proceedings(pp. 101 - 101). : Riddet Institute
[Conference Abstract]Authored by: Hindmarsh, J.Hindmarsh, J., Awati, A., & Moughan, P. (2011).
Can NMR-based metabonomics detect differences in the metabolism of proteins with a similar amino acid profile?. Poster session presented at the meeting of 2011 International Symposium: Dietary Protein for Human Health. Auckland, New Zealand
[Conference Poster]Authored by: Hindmarsh, J.Calvelo Pereira, R., Kaal, J., Camps Arbestain, M., Lorenzo, R., Aitkenhead, W., Hedley, M., . . . Macia Agullo, J. (2011, February). Methodologies for determining the labile fraction of carbon in biochar. Presented at
New Zealand Biochar Research Centre Workshop 2011. Massey University, Palmerston North, New Zealand.
[Conference Oral Presentation]Authored by: Hindmarsh, J.Montoya, C., Hindmarsh, J., Boland, M., Drummond, L., Moughan, P., & Rutherfurd, S. (2011).
Effect of an actindin-containing kiwifruit extract on stomach emptying rate in rats. Poster session presented at the meeting of 2011 International Symposium on Dietary Protein for Human Health. Auckland, New Zealand
[Conference Poster]Authored by: Boland, M., Hindmarsh, J.Montoya, C., Hindmarsh, J., Boland, M., Drummond, L., Moughan, P., & Rutherfurd, S. (2011). Effect of an actindin-containing kiwifruit extract on stomach emptying rate in rats. In
Dietary Protein for Human Health Symposium Proceedings(pp. 108 - 108). : Riddet Institute
[Conference Abstract]Authored by: Boland, M., Hindmarsh, J.Hina, K., Bishop, PA., Camps Arbestain, M., Calvelo Pereira, R., Macia Agullo, J., Hindmarsh, JP., . . . Hedley, MJ. (2010).
Producing biochars with enhanced surface activity through alkaline pretreatment of feedstocks. Poster session presented at the meeting of New Zealand Biochar Research Centre (NZBRC) Workshop 2010: Opportunities for New Zealand Stakeholders. Palmerston North, New Zealand
[Conference Poster]Authored by: Hanly, J., Hindmarsh, J.Hina, K., Bishop, PA., Camps Arbestain, M., Pereira, RC., Macia Agullo, J., Hindmarsh, JP., . . . Hedley, MJ. (2010). Producing biochars with enhanced surface activity through alkaline pretreatment of feedstocks. In
New Zealand Biochar Research Centre (NZBRC) Workshop 2010: Opportunities for New Zealand Stakeholders(pp. 39 - 39). : New Zealand Biochar Research Centre (NZBRC) Workshop 2010
[Conference Abstract]Authored by: Hanly, J., Hindmarsh, J.Read Abstract:
Camps Arbestain, M., Rowarth, JS., Bishop, PA., Aitkenhead, WP., Free, HF., Hindmarsh, JP., . . . Hedley, MJ. (2009). The New Zealand Biochar Research Centre: Firmly walking on the 'ground'. In
1st Asia Pacific Biochar Conference 2009(pp. 98 - 99). : NSW Department of Primary Industries
[Conference Abstract]Authored by: Hindmarsh, J., McGill, C.Read Abstract:
Aitkenhead, WP., Hindmarsh, JP., Camps Arbestain, M., & Hedley, MJ. (2009).
All chars are different: Detailed characterisation of Biochars obtained from NZ feedstocks at different pyrolysis temperatures. Poster session presented at the meeting of 1st Asia Pacific Biochar Conference. Gold Coast, QLD, Australia
[Conference Poster]Authored by: Hindmarsh, J.Read Abstract:
Aitkenhead, WP., Hindmarsh, JP., Camps Arbestain, M., & Hedley, MJ. (2009). Detailed characterisation of biochars obtained from New Zealand feedstocks at different pyrolysis temperatures. In
1st Asia Pacific Biochar Conference 2009(pp. 36 - 37). : NSW Department of Primary Industries
[Conference Abstract]Authored by: Hindmarsh, J.Read Abstract:
Saija, N., Watkinson, P., Hindmarsh, JP., & Bennett, RJ. (2009).
Influence of polysaccharide on spreadability (elogational viscosity) water mobility and microstructure of model processed cheese. Poster session presented at the meeting of NZIFST Putting the Pieces Together. Christchurch, NZ
[Conference Poster]Authored by: Hindmarsh, J.Hindmarsh, JP. (2006, June). PFG-NMR Analysis of Dairy Structures. Presented at
Workshop on Applications of NMR, FTIR & other Spectroscopic Techniques in Dairy Ingredients Research, Dairy Ingredients Group of Australia Ltd.. Melbourne, Victoria, Australia..
[Conference Oral Presentation]Authored by: Hindmarsh, J.Hindmarsh, JP. (2006, February). Pulsed gradient spin echo (PGSE) NMR analysis of protein micro-structures. Presented at
Milk Proteins: From Expression to Food. Massey University, Palmerston North, NZ.
[Conference Oral Presentation]Authored by: Hindmarsh, J.view less...
